Overall Top 10 I'm Most Proud Of

(The "Don't Make Me Scroll" list, updated as needed)

  1. Sailing 'Round the World in Her Seventh Decade (Texas Monthly)

  2. Pizza and Pool Water: An Oral History of Feeding Austin During Winter Storm Uri (Eater Austin)

  3. The Absolute TL;DR Version of Me Becoming a Single Mother by Choice (Blog)

  4. I’m Completely Fascinated by the $80 Chicken at Pecan Square Cafe (Eater Austin)

  5. 30 And Not Pregnant: How My Biological Clock Is Freaking Me Out (Elite Daily)

  6. When the Frisco Shop Closes, Austin Will Lose a Piece of History (Eater Austin)

  7. Ivy League-Themed Bar Coming to Austin Is Already Exhausting (Eater Austin)

  8. Downtown Greek Restaurant Owner Escapes the Country, Leaving Workers and Rent Unpaid (Eater Austin)

  9. A Surfer Life Breakfast for the Type-A Cubicle Set (Roads and Kingdoms)

  10. How Do You Convince People to Eat Crickets? (Cognitive Times)

Read These if I Applied for a Job at Your Company

(Business things)

  1. Breaking down complicated concepts: How to close the data scientist gap and why we need AI that builds AI systems

  2. SME interview: E-discovery Expert’s Perspective on How Tech is Reshaping the Legal World

  3. Longform white paper: Considerations and best practices for modern data types

  4. Email newsletter: [UNREDACTED]

Cool Interviews I’ve Done

(Talking to people is great!)

  1. Antoni Porowski Is Filming a Netflix Quarantine Cooking Show Straight Out of His Austin Kitchen

  2. Andrew Zimmern Says José Andrés Changed His Life

  3. The Painstaking Journey of Rebuilding Texas French Bread

  4. How A Penguin Book Designer Got Her Job

  5. Winemaker Rae Wilson Believes in the Texas Terroir